"The food is not that great. Ordered a milanesa that was quite thick and spongy and very salty. It was so over seasoned I had terrible heartburn the rest of the day. The fries are cut way too thick, which makes them come out soggy and not to mention bland. Thinner cuts will greatly improve them.These cooks need training. I honestly don't know why this place is so popular.The service left a lot to be desired, we saw the server perhaps three times our whole visit. The dining area is not big at all. So why are wait staff not more attentive, and it was not during the lunch rush. It was just a steady stream of customers. They even had some vacant seating. So I honestly can't really recommend this place at least not to eat there. One of the pros of this place is the prices. And the parrilladas are great as well! So don't eat there, just order take out or pick up!Oh almost forgot. The plating of my dish was horrible. They gave me the milanessa on a tray and had me put in a plate myself!!! That was extremely unnecessary!!!"
