"Time for a Pandemic update, two years in. I am glad that they're still standing, yet the pandemic and now inflation has taken a toll on this once fine restaurant. The owner and the staff are still as wonderful as before, and yet the food quality has nosedived, and for the first time in years I tried Carnitas. I should have tried it elsewhere, and I will next time, only somewhere where the meat doesn't arrive heavily (and inedibly pre salted. I fear that inflation is impacting them more than the pandemic, judging by the lower quality of the dishes the serve, and speaking of dishes, their proper utensils have been replaced with the cheapest plastic cutlery. This no longer feels like a proper restaurant and I sigh for the environment. It's sad to see, and more sad is the need to find a new place for fine Mexican Food. Maybe we'll have to head to Mi Guadajara in Escondido. We haven't been there since the pandemic began and maybe they've better weathered the storm. When the stars and reviews begin moving up, we will try here again here's crossing my fingers :"