"Brutally honest review here. We got the Brandon the Banker, sides of sweet potato fries, veggies, collard greens. The ribs were awesome, fries came overcooked/soggy (not crisp I had to crisp them up in the oven), cornbread...so so had better, veggies were good...but the greens: I WISH the menu said they were spicy. I'm sensitive to anything about mild to medium...those greens have red pepper flakes in the liquor. Couldn't finish them. BBQ sauce was on point. Meal was essentially close to a hundred bucks with the tip. Honest opinion? If I'm spending that kind of coin in this economy, I'll go to Harris Ranch where the service is spot on and portions are huge and quality is off the chain. Replies are probably gonna say I'm spoiled on BBQ. The answer is yes...Once you have superior product and have just good someplace else, the difference is definitely seen/tasted."
