"I absolutely loved the food, service, and atmosphere at this restaurant. I went there for the fish fry and ordered the perch. I received three generous pieces of fish, along with fries, coleslaw, and bread. The batter on the fish was outstanding—light and crispy. Having previously worked in R&D for a company that specializes in batters and breaders, I can confidently say that this coating on the perch was top-notch. The patrons appeared to be regulars, and I enjoyed watching their interactions. I’m looking forward to returning on Mondays to try their famous fried chicken. The prices were very reasonable, too."
