"I used to live in the Bay Area, where Indian-Pakistani food is abundant. After moving to LA, it took me years to discover amazing Punjabi cuisine. The chana masala is absolutely incredible, and their Sikh kebabs are out of this world. The owners are genuinely nice people who remember me every time I visit; they even include tamarind and green chutney with my kebabs when they see my name. You should definitely order from them as soon as possible, but even better, I recommend visiting in person to enjoy a meal there with them."
