"This was 2nd time I've been here. Both times were for a business lunch with a vendor. Both times, the food was less than great. I ordered the Braised Pork Nachos, the chip to topping ratio was way too skewed toward the chips. The cheese they use solidifies like it's cheap shredded cheese and turns pasty as it cools. And the chips are far too thin to be used as nachos. They were fine for the Chip and Salsa app, but went soggy far too quickly and when they Were crisp, I couldn't pick them up because they broke every time I tried; the would not support the toppings.If I could say at least one good thing here, it's that the FLAVOR of the pork was not terrible.They just need to work on execution and maybe not use the same chips for nachos that they use for chips and salsa app."
