"Great hole in the wall establishment for Vietnamese food in the southeast side of town. Cold cut banh mi (4/5 : solid filling with all the garnishes. They used day old baguette which is perfect for Vietnamese sandwiches. Would have been better if it was heated before coming out. Banh xeo (3/5 : 2 small ones which are 5.95ea, so $11.9 for both. They're only sold in a pair. Both are filled with only bean sprouts and small shrimp, no pork belly or mung bean. The shell was a little too thick and there wasn't enough fillings to justify the price. Though they came with a big plate of veggies to pair with, which was nice. Hu tieu mi hoanh thanh (4/5 : egg noodles and rice noodles combo with wonton. I think their wontons are made in house because the size/shape are much different from the standard grocery ones. Portion is huge for the price (and with 7 wontons! Pho dac biet (3.5/5 : combination pho was a little lack luster flavor wise, but portion was generous for a small.Overall it was a decent visit if you're craving Việt food."
