"I’m disappointed to share that the quality of this establishment has been steadily declining. What used to be a great sushi buffet with tasty food has sharply changed. Tonight, despite the so-so food, the service was horrible and dangerous.Through the hour that we were there, they had contractors replacing tables. The front doors were propped open and cold air constantly filled the dining room. The most stressful thing was an impact wrench the workers were using on those tables. We heard constant, loud noise like we were at a construction site. Couldn’t even hear myself chew let alone have a conversation.Later, the workers opened wood sealer/polyurethane and started painting wood stain on these tables. This filled the air with a turpentine smell as we were trying to eat six feet away.Amidst all this, the owner never offered an apology and only made empty small talk about how “we’re fixing the tables for you guys”. She said they don’t have time when closed to fix the tables. Whenever an owner can sacrifice safety and customer satisfaction for profits, that means a restaurant is really headed downhill.They should rename this business to “So-So Sushi”, since constant price increases and food quality declining has made this place completely forgettable. After this experience, we’ll never be coming back."
