"After experiencing two catered meals, I was left feeling unimpressed. The first dish was a broccoli casserole, which a friend remarked had an excessive amount of sour cream or cream cheese. The next event featured lasagna, but the pasta was overcooked and mushy. There was little filling between the layers, and it was overly salty—almost reminiscent of a poor-quality Chef Boyardee canned product. The cookies for dessert appeared to be store-bought. On a positive note, the salad and bread were good. Overall, this wasn’t my favorite dining experience, and I don’t quite understand the abundance of five-star reviews. They definitely don’t rate in my opinion."
