"This establishment has two branches. The first branch is a bakery that boasts the best Florentine cookies in the world. I also purchased two Danishes, which were quite fresh but lacking in cherry filling and pecans. The second branch is a café with a limited menu that includes dishes with complex ingredients, making it difficult to find something simple. I opted for the basic breakfast sandwich, which consisted of an egg patty on your choice of bread, meat, and cheese. Unfortunately, despite the bakery's reputation, the sandwich was not satisfactory due to the rubbery egg patty. The staff at both branches were not very friendly and only tolerated customers. The café is a beautifully decorated space, and both branches are clean and spacious. Overall, I would recommend returning to the bakery but would not recommend the café."
