"This was my first time ordering from this restaurant. The Hawaiian pizza was decent, but it lacked toppings—there were only about 7 or 8 thin slices of ham, roughly the size of a pinky finger, spread over the entire 12-inch pie, and only 15-20 small cubes of pineapple. The calamari was good, nothing remarkable, but there was a nice portion served with red sauce and lemon. The garlic bread with cheese was just okay; it was basically a hard roll topped with garlic and cheese, and it would have been much better with some red sauce on the side. The knots probably would have been a better option. Overall, the food was good, but it could definitely be enhanced with a few extra details."
