"An eclectic spot in Pasadena for a decadent brunch or a satisfying salad or a well presented fried chicken sandwich. Looking past the sever placing a Shirley Temple cherry red fingerprint on the chicken sandwich plate, and who knows what it was, the sandwich had some positive qualities. The bun was fresh, the chicken was thinly pounded and breaded with a salty seasoning, and the cheese made every bite savory. For those with a critical eye, the bird was slightly over cooked and the slaw was too runny no one wants a soggy bun. All in all, it’s worth a trip to try out the menu option. Back to the search for the best chicken sandwich in the USA!"
