"The sign at the entrance indicates that the restaurant opens at 5 PM, but surprisingly, they start serving in the early afternoon on Sundays. With every meal, you receive a side salad, and I was so impressed with their homemade sesame dressing that I wished I could take some home with me—it's truly fantastic! The quality of the meat is excellent as well, justifying the price. Overall, I had a great experience. It wasn't too busy on a Sunday afternoon, but it definitely deserves more customers. The sides were also impressive, and the overall quality of the food was remarkable. They cooked the meat for me, which was a nice touch! As a solo diner, I appreciated that this place didn’t have a minimum requirement of two people—perfect for anyone dining alone like me!"
