"The food was just okay. I ordered the beef stew noodle soup, but I found it odd to have broccoli included. The beef was dry and overcooked. The oyster omelette was underwhelming, the fried calamari was tough, and while the salt and pepper chicken was cooked perfectly, the spring rolls tasted like they came from the freezer and were clearly not house-made. As for the service, it was quite frustrating. Even though the dining area was nearly empty, it was difficult to get the attention of the servers. They also forgot some of our dishes, and we had to remind them about our order. It took almost 30 minutes just to place an order for an appetizer, despite only two other small tables being occupied. After finishing the appetizer, it took another 20 minutes to get the server's attention for our entrées. In total, it took nearly an hour to place our food order and another 30 minutes to receive our meals. The atmosphere was nothing special either. Overall, this is just another average restaurant in Flushing and definitely not a hidden gem."
