"everything we ordered was a! we ordered the white Tahini bean dip served w/ perfectly roasted cut baguette, the so yummy had a hauch of lemon on it. hubby ordered the blt, the came w/ a fabulous tomatenseife w/sunflower seeds that had a naughty taste w/o the cordy cheesy chaos, picked freshly cut gurken homemade kartoffel chips! I ordered the farmer salad, which on wise on crystallized ingwer during, cubed pears, goat cheese roasted torts served w/ a light dressing! I also added a carnita to my salate, which bleeded me away! these carnitas were like small parts of pork fried to perfection w/o the necessary for tortillas! very neat. we will be back for those who love that the owners are the chefs! we support the local business! finally, server is so well spoken. he had a good eye contact, the restaurant was glittering clean!"
