"The tacos featured a ground beef mixture that tasted like the seasoning found in Lawry’s packets. The toppings of fresh tomatoes and crispy lettuce were a nice touch. The salsa on the side was decent but tasted like a store-bought product. The taco shells were light, thin, and crispy, but they didn’t quite compare to authentic corn tortillas. I requested some hot sauce but ended up with a vinegar-based sauce that wasn’t very spicy. Overall, it was good and seemed tailored to the Floridian palate.
Now, a bit of chit-chat. I visited on a Monday around 11:30 AM and noticed over 21 TVs throughout the place, including three at the booths and what I was told were extras in the bathrooms. My server, Megan, was exceptional. She went out of her way to fulfill my requests (such as a brandy separator). After a few adjustments, we got it right. The overall atmosphere was great, and the venue was spotless. I noticed that other customers had generous portion sizes, which explains the high ratings for this restaurant. Keep up the good work!"
