"This restaurant is absolutely delicious. I feel like it is a hidden gem in St. John's that more people need to know about. They specialize in Peruvian food, but there are also Mexican dishes and great sandwiches. The Lomo Saltado (chunks of steak cooked with soy, garlic, aji amarillo, red onions, tomatoes, and cilantro) is my favorite dish so far to die for! And I have a new addiction to yucca fries. I've tried about seven of their dishes so far, each one has been amazing. And to top everything off, there's a beautiful view of the St. John's bridge from the restaurant and outdoor seating on a terrace. I don't know why this place isn't jam packed every time I go there my guess is they are just too hidden by their location, which is inside an industrial courtyard they share with a brewery. I discovered last time I was there for dinner that they also serve breakfast, so I'm going to try that out this weekend. I highly recommend trying this restaurant you won't be disappointed!"
