"I ordered the Brazilian Feijoada and the Paella de Mariscos, and it was some of the best food I've had in the area. The Feijoada is only served on weekends and is considered Brazil's national dish. Although I've never been to Brazil, I can confidently say this dish is truly unique and delicious. It came with black beans, pork, and sausages that paired wonderfully with Brazilian rice, along with a salad and some dipping spices. The flavor is hard to describe, but if you visit on a weekend and it’s available, I highly recommend trying it.
As for the paella? It's a must-have! I order it every time I come here because it’s just that good. It’s packed with flavor but is milder on the palate compared to its Spanish counterpart. The seafood paella is delicious, and I think the smaller amount of saffron (or lack thereof) enhances the taste. A small portion is sufficient for one person. After sharing these two dishes with my girlfriend, we left feeling completely satisfied.
I also tried a strawberry cocktail, but it mostly tasted like alcohol. I usually don’t order drinks, so I can’t comment much on their drink menu. Overall, this place feels underrated for the amazing food they serve. Be sure to order the paella and a moqueca; after all, you go to a Brazilian restaurant for their unique offerings, not their American menu. The service is decent but can be slow, so don’t hesitate to call the waiter over if you find yourself waiting too long. Just keep in mind that, despite how empty the restaurant may seem, the service may not always be super attentive."
