"I had a hard time deciding what to order, but ultimately went with the Chef’s Club sandwich, which included turkey, ham, bacon, and American cheese (although I swapped the American for provolone). Even though it's meant to be a cold sandwich, I made it hot, and it was fantastic! The sandwich is made on a sub roll, which was perfectly soft and buttery. Honestly, I could have used some olive oil and rosemary to enhance it even more.
The sandwich was priced around $7-8, the chips were $1.65, and the drink was about $1.70. I loved the sandwich so much that I almost ordered another for myself, but instead, I decided to get one for my mom.
There was a young worker who mistakenly gave me American cheese instead of the provolone I requested. Although I had asked if I could swap it, I forgot to mention it again. She insisted it came with American, but honestly, she could have just taken it off. Thankfully, the wonderful owner stepped in. She asked if I just wanted to swap the cheese, and she did it for me! I'm really grateful for her help.
I would definitely return!"