"First time here and the service was the best part of the experience. BUT, when it came down to the food, everything was pretty subpar. I had the ‘camarones a la diabla’. The rice for all of the platters was SO dry. Pretty sure it was a day or two old and they just reheat it over and over again so it ends up really dry. Their shrimp was definitely over cooked as well—was very chewy. Their chicken was good a long with their baked potato. Their “ribeye” wasn’t all that great either—pretty sure it was a flank steak. No sear, and contained SO much fat. Seasoned fries were good at least. Their chips were yummy but their salsa was just salsa (not spicy at all). Overall, not a huge fan of their food, but the server was great. He was very kind and attentive to everyone there."
