"After three decades, I’ve finally found spaghetti and meatballs that truly stand out. The dish had a subtle aroma of bell pepper or fennel, but the flavor was absolutely divine, showcasing complex layers and depth. It took me back to my early days in New Jersey. This is authentic Italian cuisine prepared with a touch of elegance. You won’t find sauce like this in a jar; it tastes like it was made with love. I also have to praise their pizza; it's perfectly crisp, chewy, and gooey—some of the best I’ve had, and at a great price. The service was quick, efficient, and warm. It surpasses anything you can find elsewhere. I’m looking at you, Manhattan!"
