"Living in Europe, good BBQ often feels more like a distant dream than a reality. But that dream becomes a delicious reality at NoBull. Although the name proved to be somewhat fitting as they had run out of brisket, the outstanding smoked chicken more than made up for it. Rich and buttery in places, it was incredibly flavorful and smoky. The real star of the show, however, is the Dakota BBQ sauce. It’s as if South Carolina mustard BBQ and Western Carolina tomato-vinegar sauce eloped and found refuge in North Dakota. Wow, this sauce is fantastic! Pair it with some tater tots, which served as excellent delivery vehicles for even more sauce. The prices are refreshingly reasonable for this Republican state. Just go and experience it for yourself!"