"This coffee shop, owned by Navajo people, is a hidden gem for those looking to escape chain restaurants and try local cuisine. It has a cozy atmosphere, with a friendly and relaxed pace. The fry bread served with desert honey is a must-try and absolutely delicious! However, the restaurant is closed on weekends. Vegetarians may have to create their own meals by combining different side dishes, as there aren't many options on the menu for them. This family-owned and operated establishment is kid-friendly, with a children's menu available for the little ones to enjoy."
