"The food was good, but the wine list was quite strange (DRC? Seriously? Who buys that?). There didn't seem to be a clear theme, although the Italian selections were strong. It's hard to ignore the fact that the restaurant is located in a hotel lobby. The service was surprisingly attentive—almost too much so, as they didn’t seem to notice us until we had to awkwardly signal for help. I probably won't be returning. On a positive note, some of the seeds on the focaccia had a nice flavor. I'm particularly sensitive to this taste, so most people might enjoy it just fine, but using higher quality black sesame seeds could really elevate the dish for everyone."
