"I went there for a second time. The food is okay, but they cut the catfish in three sections before frying it. So when you got a piece of catfish it was just 1/3 of what a whole catfish piece would be normally. That is being very cheap. I liked the restaurant the first time I went there, but once the catfish got small, I was no longer satisfied. I did have a lobster tail that was very good. That was the best part of my last visit. I think they should serve a whole piece of catfish and raise the price a little bit. But don't get skimpy on us. Also the waitress we had at the beginning of our meal was not very friendly. We had to ask for napkins and other things. She acted like She either hated her job or she didn't want to serve African Americans. It could have been a little bit of both. Maybe she was having a bad day. But she should not have shown it. Our second waitress was wonderful. She was very attentive. Why we had two different waitresses, I have no idea. The one that seemed to be having a problem was gone after giving us plates and drinks. I would still go there again but I would focus on a lobster tail and crab cake next time.Kid-friendliness: There were many kids there. They seem to love it. They had high chairs and everything for them. They made it look like it's a fun place to be. Almost every other table had children sitting there.Wheelchair accessibility: I believe there was a ramp for a wheelchair to get inside. They would just need help with the door when going in the restaurant."
