"I’ve recently started eating plant based, so I was really excited to see they had a full vegetarian section on the menu with several tofu options. I tried the crispy tofu vermicelli, I was worried about the sauce having gluten so I ordered without the sauce, but it was still amazing with just the fish sauce. The tofu was coated in something, it seemed like possibly cornstarch, I didn’t get sick so it was gluten free. This coating made the texture so crispy and delicious! My husband and kid shared a chicken fried rice and steamed rice, plus we got tofu spring rolls. My husband said the peanut sauce was great and they both LOVED the chicken. My kid is PICKY and didn’t want to try the chicken at first, but when he did, he couldn’t stop eating it and kept making the funniest faces that told me he was reeeally enjoying that food lol this place is going in our faves list and we’ll be back!"
