"the portions were large, and prices were good. Im talking a good soup bowl amount of guac/pico, and free sauces, and like 30 Cebollitas... the ingredients were also nice- no wilting, seemed of fairly good quality. however, it was VERY bland. I *almost* thought I was eating white rice instead of mexican. the chicken was overcooked, and pretty much everything seemed unseasoned (no salt or anything. even after adding my own seasonings, the food still lacked flavor. the side sauces were mostly just spicy- their flavors werent good, but I appreciated the heat at least. the Guacamole Casero had enough flavor despite being unseasoned, though, and the onions were decently liked. however, the food photos are not of *their* food; it was easy to track that they sourced them from food blogs. the Tortillas were corn instead of flour and the Chiles Toreados were red instead of green, without the onions that there were in the photo. we didnt really enjoy the food, but the price to portion ratio was way above average and there was nothing really wrong with it, so Im sure others will appreciate it"