"I absolutely love this place! We visited from out of town and were impressed by their use of clean, healthy ingredients. The long-fermented sourdough was delicious, and everything is made fresh, including farm-fresh eggs. The latte sweetened with honey was amazing! Although it's a small venue, the owner and staff are incredibly welcoming and friendly. I highly recommend it—10 out of 10! They also offer a great selection of gluten-free options!"