Full • Wine • Kosher • Italian
"We made a 7:15 reservation and sat down at about 7:35 although there were plenty of open tables when we got there). I prefer to sit in the back room but there was a private party so we were sat in a room partially outside. At the bar I ordered a peach mule I forget the name) and it was great. We ordered appetizers. The fried calamari were huge and a little hard to eat because they were so big but was good nevertheless. We also order crabmeat cocktail which wasn't on the menu but they accommodated us. The crabmeat was covered in lemon which was over powering. I ordered the filet it was cooked perfectly med-rare). One of the best cooked steaks. I didn't want the potato side it came with so they were very accommodating and replaced it with mashed potatoes. I ordered the zuppa de Pesce. I was surprised it didn't come with macaroni so I ordered it with linguine. It was fantastic! There definitely could have been more macaroni, however. It barely had any. It was full of fish though absolutely worth the price $60). We were too full for dessert although I regretted that on the way home. The service was very good. There was also live music which is a nice touch. All in all, 8.5/10 and I definitely will be returning."