"I came here to celebrate my girlfriend's birthday after a relaxing day at the spa. The restaurant has a nice ambiance, is clean, and well-staffed. The food and service were excellent. We started with a delicious salad featuring Pear, Persimmon, and Pomegranate, with a great combination of sweet, salty, and bitter flavors from the arugula. The Ahi Tuna Salad was my favorite - the charred tuna was smoky and perfectly cooked, with a velvety texture. The ginger soy glaze gave it a nice kick, and it was served with crunchy wonton crackers. The jalapeño corn bread was also amazing! For our main dishes, we shared the seafood pasta, which had perfectly al dente pasta in a garlicky sauce, though we wished there were more mussels. The braised short ribs were tender and flavorful, served with large gnocchi and vegetable gravy. The Pan Seared Sea Scallops with added filet mignon were another standout dish - both were perfectly cooked. The only downside was the bland or watered-down alcoholic drinks, which lacked flavor. Hopefully they will improve on our next visit. The bathroom also needs attention."
