"This was my first time at this restaurant. They seated us in the Louis V area without us having to ask, which we appreciated. We were happy to learn that 10% of the proceeds from this area are donated to animal charities. Overall, our experience was positive, although the main courses did take a bit longer to arrive, but we understood that they were busy. One suggestion would be to inquire about the cooking temperature of the salmon before ordering. Thank you for the wonderful experience, we will definitely be back."
