"This place was a train wreck. The menus were fall menus and were tattered to almost non recognition, the service was slooooowwwww. Strike one. They were out of veal, bracchiole, short ribs and ribeye. Are you serious? A Saturday night and this is what you offer? We tried to offer the calamari as an app and the waitress said, don 't do it, it 's not good . She told us that the new GM made a huge mistake when procuring food for the restaurant and that every said it wasn 't good. Strike two. With the limited menu it was really tough to order anything that I couldn 't just make at home. I don 't go to a restaurant to pick the lesser of evils. The meal was OK. At the end of the meal the waitress admitted to me that the restaurant was overextended financially and could not afford the veal, bracchiole, short ribs and ribeye. Really? You know what? Close your doors and don 't lure people in to be disappointed. I was a frequent diner here but had not been here in a while. I WILL NOT BE BACK, EVER."
