"A friend and I took a chance of stopping in here last night without a reservation. We were taken to one table that was very close to another, and a woman, who I am assuming is a manager, asked if we would like to wait a few minutes for another less cramped table to open. We said, 'Sure! ', and she sat us at the counter by the kitchen and brought us bread and menus while we waited. It was maybe 5 minutes before another table opened, and she sat us right away. The food was delicious!! We ordered the egg rolls and fried ravioli for appetizers, split a soup, and ordered the short ribs and chicken parm for entrees. Everything was amazing, and we kept wanting to try more things to see if it was all so good (it was! Our waiter was very kind and welcoming, and we told him that we weren 't in a rush at all, and he was awesome in letting us take our time! We will definitely be back again!"
