"Upon arriving, my first impression was that the restaurant seemed empty and appeared to be closed, especially since it was around 6 PM on a Saturday. However, it quickly filled up and was nearly at capacity by the time our food arrived. The turkey samosas were delicious. My husband ordered the curried goat, while I had the spicy shrimp. I had specified a 5-star spice level for my dish, but I found it could have been spicier. The shrimp were perfectly tender; I tend to avoid ordering shrimp at many places due to them often being overcooked, but they got it just right here. My husband mentioned that he felt his dish could have used a bit more spice as well. Other than that, the food was served quickly, hot, and was fantastic. The waitress was friendly, and we even had at least one kitchen staff member come out to check on us. We will definitely return!"
