"I come here everytime I'm in New Orleans. I came across this place by chance and I'll never let it go. It's a boil house, that will sell you fresh seafood, but they also have plenty of it on the menu. They have meat pies, crawfish pies, different types of boudin, thirteen different types of po boys, all sorts of boiled seafood, and all the sides that go along with typical seafood boils like turkey necks, turkey wings, pigs feet, mushrooms, hardboiled eggs, along with garlic, potatoes, corn, and sausage. They even do a limited run of Chinese food so you can have shrimp fried rice or lo mein with your general tso chicken. Want a bottle of tequila or bourbon with your meal? They have that too. RC Cola? Big peach? They have it too. This is where the locals are at, they know what they have and if there is a line stay in it, get your order in, hold onto your ticket and don't miss your number when they call it. I'll keep coming here especially if I'm around on a Sunday, in front under the bridge there is always something going on."
