"We avoided this restaurant for nearly a year after our last visit, which left us with a bad taste due to soup made with old eggs and orange chicken that tasted off. We all ended up feeling unwell, including the kids. Unfortunately, our latest experience was just as disappointing. The food was overcooked, with burnt egg rolls and lo mein that was dark and fried in what seemed like old, dirty oil. We definitely won't be returning. As for kid-friendliness, I would not recommend this place for children."
