"I ordered one of their quarantine cakes for my birthday. I was excited to offer a vegan and sugar-free option (sweet with stevia). When I picked up my cake, they accidentally gave me the wrong one. it was also tiny! much smaller than I expected. the cake was not sweet at all. the part of the cake was very mild sweetened, but the frosting tasted just like salt and had a shaky consistency. When I look at the previous mistakes, I wonder if the baker has forgotten to add sweeteners to frost. I don't like very sweet cake, but this was tasty and mostly tasteless. I sent the owner/manager via email. she told me that someone else complained that the stevia-sweet cake was too sweet, so that they modified the recipe. I suggested a few times that if they change the recipe, they should cost the product before it sells to customers, especially because they charge so much for their cake, and they don't react. she offered me four cupcakes with sugar sweetened instead (4 cupcakes $20, I paid $55 for my cake). I would not recommend using baked for special events, because if they are moving, they will not make it right!"
