"I placed a to-go order for a fried egg and cheese on a roll. When I arrived seven minutes later, I paid the very friendly young lady $11.50, but was immediately informed that it would "be a few moments." Since there was no one else in the dining area, I couldn't help but wonder how long it takes to fry an egg, especially since I had called ahead ten minutes earlier. So, I sat down and waited—longer than I expected. Eventually, a guy came out from the back, seemingly the "star" of the operation. He casually dropped an egg on the grill, and by this point, it had already been 15 minutes…"
