"We hadn't visited in a while and were curious if the steak was still as great as we remembered. They also serve a lovely salad, garlic bread, and Chianti. Her specialty is a massive 32 oz. Porterhouse, which comes with two sides for the price you'd usually pay for a 14 oz. steak. We decided to order an extra salad to share. Although we couldn't finish it all, I managed to enjoy the spumoni for dessert, which was fantastic. It felt like an ordinary night out, but definitely with above-average food. We loved it!"
