"I wanted to add a few Polish sides to my holiday dinner (like what my Polish grandma used to make, only I didn 't have time to make everything from scratch this year. I 've been wanting to try Val 's for some time, and I used to go to Two Sister 's for years and that was the closest anything came to Grandma 's food.I ordered a dozen stuffed cabbage and a dozen city chicken to go and picked up the next day. The staff was super kind and had plenty of gravy and sauces on the sides and helped me load it all into my car. When I got home, I was surprised and happy when I counted then recounted and realized they packed me a baker 's dozen of each! How very sweet and generous.My brother, for whom I especially wanted to have the Polish dishes at my dinner, almost cried when he took his first bites. The food was very reminiscent of my grandmother 's simple and delicious foods. The cabbage was tender and the city chickens were very large! I did jazz up the brown gravy a bit with some mushroom better than bouillon and some sauteed mushrooms, ground pepper and a bit of kosher salt.I cannot wait to go back and start digging into the other menu items. Val 's definitely has a new customer and maybe I can get some tips from them about their city chicken recipe ;"
