"Wow! Every dish was incredibly unique, not to mention the combination of spices and flavors. The first time we've seen food served in a mango, and the flavors were very strong in a good way. The yellow rice had a subtle savory flavor that was not overwhelming at all, perfect for eating with other dishes. There was a spicy sauce that was served with the hainan chicken rice that we even ordered extra to take home. Most of the dishes we ordered were not spicy or mild, perfect for those who just want to try the flavor without any disruption. The Malaysian iced tea was most certainly unique, which I can only describe as a combination of coffee and boba flavor. The passion fruit juice may be a little too sweet but a squeeze of lime should make it a lot better. Out of all the mango sticky rice we've tried over the years, the rice here easily tops them all with black rice that is not too sticky or strong and complements the coconut flavor beautifully. The panna cotta itself was a bit too sweet, but the tanginess of the fruit on top made up for an extraordinary taste. The only issue we had was that that menu was lacking photos, making it difficult to order if you are unfamiliar with the ingredients. Overall, I heavily recommend this place if you are looking to eat something special in the area with both great taste, presentation and service. We will definitely be back to try more on the menu."
