"The Bad- The asopao was underwhelming, very salty, and it tasted more like seafood bouillon than actual seafood. The fish in garlic butter was like boiled paper in oil with a bunch of seafood on top to cover. The salmon tasted like it was prior cooked and then greased in a very bad try of garlic butter. The good- The service was very friendly. The Passion sangria was very good. The sampler was on point, perfect for two. The place itself looked cleaned and cared. The beer was cold. The evil- The server offered to replace the asopaos, so we did. When they returned the asopaos it tasted like they just added water, yes water, no broth, water. Also, they came back without my side dishes. So now, I got water down soup without tostones and that is evil."
