"Old-school BBQ joint serving up (mostly) sandwiches. It's definitely popular amongst the downtown Fort Worth lunch crowd. I ordered a two meat (sliced brisket and spicy pulled pork) and sliced brisket sandwich to-go with a side of coleslaw. Brisket was a little dry after a 12 min drive, but tasted nice and smoky. Spicy pulled pork had a nice kick and was my favorite of the two meats. The coleslaw was my favorite though. The dressing wasn't runny and slaw was still crunchy. Masks are not required to enter. (Street) parking is limited, but downtown is pretty quiet these days. Seating is tight indoors, but they do have some outdoor seating available."
