"I visited for a Mother's Day celebration, which I know tends to be the busiest day of the year. The food was good, but not outstanding. The drinks were very impressive. There was a long wait for the food, but given that it was Mother’s Day, that was to be expected. The burrata was delicious, but the oysters were small and lacked sweetness. We didn't order dessert, but the table tried the frutti di mare (which was too spicy), scallops (overcooked but flavorful), sea bass (very good), salmon (excellent), surf and turf (average), and veal chops (excellent). Personally, I would prefer to go to Il Foglio Enoteca up the street, which offers similar dishes but with exceptional quality."
