"I've been eating here since it was called Ho China, and I even drive 13 miles to enjoy the food. However, today might be my last visit. Recently, the food has been dry and lacking flavor; it just isn't the same restaurant anymore. Today, I ordered the orange chicken served on a bed of broccoli, as the menu describes. Instead, I received dry, unappetizing chicken and just four small decorative pieces of broccoli. I also ordered chicken fried rice and two egg rolls. The bill came to over $30, which I wouldn't mind paying if the food was good, but it just wasn't worth it this time."
