"have heard of this place for what feels like old. in the last few years several times called to see if they eat after the opening of the pandemic in the interior, each time was a hard no, and sometimes it even seemed that the voice on the phone was mad/annoyed on me because I even asked, oh good? finally it tried but! the take-out experience is order online, display and the bag is on the front counter with its name on it. probably just short employees, so I don't see or talk to someone. have the chimichanga with no pollo (hence) chips. it was quite great, nothing exceptional, but in simply a little too used to chipotle "