"This Thai restaurant is fantastic! I absolutely love the atmosphere, the customer service, and of course, the food! As a plant-based vegan, I was impressed when the chef came out to explain that they typically use oyster sauce in most dishes but offered to create a special sauce to accommodate my dietary needs. I truly appreciate how informative, helpful, and friendly everyone is! I ordered the broccoli with oyster mushrooms, fried tofu, and added mixed vegetables. The veggie spring rolls are also delicious! I will definitely be a loyal customer! My compliments to Chef Hana!"
