"I stopped in here eager to try a new local Indian restaurant and get my usual, but was surprised when there was a big message on the board saying to ask about their vegan options! This included believe it or not vegan Indian pizzas made with Daiya cheese, not to mention curries and dosas and all the more usual fare. Apparently the wife of one of the owners of this restaurant is vegan and so they 're very knowledgeable and keep Daiya on hand. They also said they may add more vegan options in the future (such as vegan meat options). The bad news is that it 's not currently clearly identified on the menu, so you have to speak to a person and ask. They also warned me that they typically use ghee (butter) in most dishes if you don 't specify vegan, so make sure you speak to someone! Service was a little slow, but I put that down to growing pains of a new restaurant. The ambiance is very casual, and you can order at the counter or be seated. But who cares? The food was incredible!! I 'm going to keep coming back for those insanely delicious vegan Indian pizzas..."