"My friends and I showed up at 8:30 on a Saturday night with 10 people and we forgot to call ahead to warn them. It wasn't a problem however as the two owners were there and we're very inviting an engaging They took their time to answer all our questions about the food. Everyone picked a different item on the menu, it was all done and brought out together in a very timely fashion. I have the broccoli and beef, which I've ordered in other restaurants, but this by far was the most delicious. Everyone said their food was delicious, no complaints, which is unusual in a large group. during dinner the cook came out and spoke with us. We had a nice conversation about the restaurant, the type of food they cooked, and how long they had been in business. After dinner we stayed for a while, talking and having a good time. The owner brought out two plates of donuts for dessert, free of charge. I highly recommend you try them if you have the chance."
