"The waitress, Stacey, started off pleasant, but things took a turn when she delivered a lengthy explanation about why she couldn't provide a slice of bread instead of simply asking the chef. When it was time to settle the bill, she surprisingly asked how much change we wanted back. I thought it would be more appropriate for her to bring us the full change and let us decide what to tip. There were two of us, and I covered the gratuity for both. As we were leaving, Stacey felt the need to call out, "Excuse me, excuse me, were you not happy with the service?" We clarified that we hadn't said that. Her response was, "You didn’t leave a tip." I found her attitude to be unprofessional and quite rude. Stacey stood in the middle of the dining area, and my tip for her would be to consider a new job outside of customer service."
